Annakuta Festival

2 Nov 2024

Annakuta Festival - A Festival of Loving Reciprocation

Govardhan Puja or Annakuta Festival, day after Diwali, honours the pastime when Lord Krishna and the residents of Vrindavan worship and offer various foodstuffs to the Govardhan Hill. As per Vedic scriptures, Govardhan Hill (also known as Sri Giriraj) is considered non-different from Krishna.

Throughout the year, Govardhan Hill supplies Krishna with fruits, flowers, caves, spring water, etc and the Krishna reciprocates with Him by offering Him foodstuffs.

As part of Govardhan Puja festivities, ISKCON Juhu shall begin the celebrations with Go-puja - worship of the scared cow followed by preparing of a wonderful replica of Govardhan hill from various foodstuffs which are lovingly prepared by devotees. These foodstuffs are later distributed as prasad (sanctified food) amongst devotee/ visitors.

The festival is a symbol of loving reciprocation between the Lord and His devotees. You can participate in this festival by offering to contribute for annakuta or towards Go-Seva - worship of cows and receive unlimited blessings of Krishna.

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Bhagavad Gita 2.40

In this endeavour of offering service to Lord Kṛṣṇa, you get eternal credit, and a little service offer to Lord Kṛṣṇa can protect one from the most dangerous type of fear.

Srimad Bhagavatam 10.11.11

While Kṛṣṇa was going to the fruit vendor very hastily, most of the grains He was holding fell. Nonetheless, the fruit vendor filled Kṛṣṇa’s hands with fruits, and her fruit basket was immediately filled with jewels and gold.

Srimad Bhagavatam 10.22.35

It is the duty of every living being to perform welfare activities for the benefit of others with his life, wealth, intelligence and words.

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Annakuta Festival

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Annakuta Festival - A Festival of Loving Reciprocation

Donate for Annakut Festival on Govardhan Puja

Gobi Paratha

Alu Paratha

Uttappa

Dahivada

Samosa

Kachori

Idli

Mathri

Chivda

Gathiya

Sohan Halwa

Patra

Rasa Malai

Karela Chips

Dahi Kadhi

Chakli

Dhokla

Karanji

Kesri Chawal

Mitha Sev

Puran Poli

Sankarpali

SriKhand

Besan Laddu

Mysore Pak

Pakoda

Son Papdi

Balu Sahi

Imarati

Malpuva

Lauki Halwa

Toor Dal

Mix Sabji

Ras Gulla

Gajar Halwa

Malai Kofta

Sweet Rice

Mohanthal

Moongdal Halwa

Gulab Jabun

Sewaiya

Anjeer Barfi

Kaju Diamond Cake

Kaju Katri

Kaju Roll

Channa Masala

Sev

Sitafal Basundi

Paneer Mutter

Jalebi

Cake

Puri

Suji Halwa

Bundi

Rice

Sweet Samosa